Summary and Info
Self-taught nutritionist describes how food products commonly purchased and consumed in the USA may be contributing to high rates of disease, obesity, and general poor health. Author offers suggestions on healthy foods and recommendations for using them to achieve good health.
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Grocery Warning: How to Recognize and Avoid the Groceries that Cause Cancer, Diabetes, Heart Disease, High Cholesterol, High Blood Pressure, and Other Common Diseases 0 out of 5 stars based on 0 ratings.