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Jägermeister (/ˈjeɪɡərˌmaɪstər/, YAY-gər-MYS-tər, German: [ˈjɛːɡɐˌmaɪstɐ]) is a German digestif made with 56 herbs and spices at a strength of 35% alcohol by volume (61 degrees proof, or US 70 proof).
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