Summary and Info
I can only say that I was a bit dissappointed with the depth of material in the book. I feel I could find far more relevant info on the web. It's a great subject that deserved a deeper probing IMHO.
More About the Author
Dale Allen Pfeiffer (March 30, 1958) is a geologist and writer from Michigan, U.S. who has investigated and written about energy depletion and potential future resource wars.
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Eating Fossil Fuels: Oil, Food and the Coming Crisis in Agriculture 0 out of 5 stars based on 0 ratings.