Summary and Info
Taste, speed, and ease are the main ingredients in this cookbook for the health-conscious vegetarian. The recipes make use of bold seasonings that give maximum flavor with minimum preparation, and each menu serves two or four. Most meals include three recipes built around a main dish with chapters broken down into menus featuring: pasta, beans, rice, or other grains; one-pot menus; soup; salads; and "savory and sweet" recipes.
Review and Comments
Rate the Book
30 Low-Fat Vegetarian Meals in 30 Minutes 0 out of 5 stars based on 0 ratings.