Summary and Info
This work contains the proceedings of a conference on gums and stabilisers for the food industry. Contributions are concerned with the structure-function relationships of various polysaccharides and protein systems, as well as progress on mixed biopolymer systems.
More About the Author
Peter Williams Jr. (1786–1840) was an African-American Episcopal priest, the second ordained in the United States, and an abolitionist in New York City.
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